Tasty snack that can be made in a jiffy with left over idlis..
Hope you like it..
Ingredients :
Idly – Refrigerated if possible, cut in to pieces (long strips like french fries), deep fried – 7 /8 Idlis
Onion – 2
Tomato – 1
Spring onions
Capsicum –1
Red chilli powder – 1 tsp
Ginger / Garlic paste –1 tsp
Ketchup – 1 tsp
Method :
1. Heat Oil.
2. Add Onion, tomato, ginger garlic paste, red chilli powder, turmeric powder, salt and a little tomato ketchup.
3. Lastly add capsicum and Spring onions, toss and add fried idlis.
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