Sunday, June 28, 2009

Mango Coconut Ladoo


Here's a cool recipe.. with a subtle blend of ripe mangoes, dessicated coconut and milkmaid..

Ingredients

Mango Puree - 1 cup
Milkmaid - 1/2 tin
Dessicated dry coconut - 1 pkt (200 gms)
10 elements Muesli from Naturally Auroville - 1 cup ( This muesli has lot of dry fruits and tastes yum).. You could replace it with muesli with fruits and nuts too..


There is no cooking involved! Sounds great, no?

1.Make a smooth puree with sweet mangoes, add the milkmaid to it. Mix well and keep aside.

2. To this, add the muesli and the dry coconut powder, so that it becomes semi-solid, just in the consistency to roll up in to small ladoos.

3. Roll over in dessicated coconut to give that extra punch. Refrigerate.

Watch the ladoos literally melt in your mouth!
Variation : Apple Puree and it would be Apple Ladoo.. Want to try?

2 comments:

  1. looks yummy!! missed your tidbits that normally accompanies your recipes....

    ReplyDelete