This is an amazing dessert to finish off with a good meal! I learnt it from an Italin chef. The crunchy water melons in sugar syrup is a light, yet tasty dessert..
Ingredients :
1. Scooped balls of water melon
2. Equal parts of water melon juice and sugar syrup
3. Orange Juice
4. Rum ( as per taste)
5. Mint sprig for decoration
Method :
1. Cut the water melon in to half. With a small fruit scoop, make water melon balls as shown in the picture (removing seeds, if any). You can prepare this & refrigerate earlier also.
2. Make Water melon juice from the left over parts and add equal amount of sugar syrup.
3. While serving in a glass, first add 3/4 of juice + syrup, then add orange juice and rum (according to your taste) and top it with 10-11 Water melon scoops.
4. Top up with a spring of mint and enjoy your dessert...
No comments:
Post a Comment